
Curry Soru
Curry Soru is a vibrant and fast-growing South Indian QSR (Quick Service Restaurant) brand that brings the authentic flavors of Tamil Nadu to the urban food scene. Celebrated for its wholesome meals, rich curries, and aromatic biryanis, Curry Soru offers a delicious journey into traditional South Indian cuisine — reimagined for today’s fast-paced lifestyle.
Designed to cater to modern consumers without compromising on authenticity, Curry Soru blends heritage recipes with convenient service and modern packaging. Its dishes are prepared using locally sourced ingredients and time-tested spice blends that capture the essence of Tamil home-cooked meals. The brand has earned popularity among office-goers, students, and families, thanks to its quick service, consistent taste, and pocket-friendly pricing.
From lunchbox-style combos to hearty weekend meals, Curry Soru offers something for everyone — making it a preferred choice for flavorful, fulfilling South Indian food on the go. With a growing demand for regional cuisine in urban markets, Curry Soru is carving a strong presence in the fast-casual dining space.
For aspiring food entrepreneurs, Curry Soru presents a high-potential, scalable franchise model, backed by robust operational support, marketing assistance, and a loyal customer base rooted in authenticity.
About Us – Curry Soru (Key Points Only):
Tagline: Authentic South Indian Cuisine – Curry Soru is a
Established: 2015
Franchising Since: 2024
Franchise Type: Unit, Multiunit
Headquarter: Pondicherry
Franchise Outlets: Less than 10
Investment Range: ₹5 Lakh – ₹10 Lakh
Space Required: 200 – 500 sq. ft.
Expansion Locations: Kerala, Karnataka, Tamil Nadu + 2 more